Description
*Coffee Obsession* is both a visual treat and an educational guide. Written by award-winning roaster Anette Moldvaer, it covers everything from bean origins to brewing methods.
What you’ll learn:
– How to taste and evaluate coffee.
– Step-by-step guides to brewing methods (pour-over, press, espresso).
– Profiles of key coffee-producing regions.
Accessible and stylish, this book appeals to a broad audience — from casual coffee drinkers to aspiring baristas.
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